The best from kitchen and cellar
Unforgettable is the ¾ board. Already for breakfast you can choose of eight variations how the egg comes on your plate, next to the vital breakfast with ham, cheese, cornflakes, fruits, marmalade, different breads and many other things you can imagine. After you come back from your trekking trip or from skiing, some coffee, cake and other changing surprises are waiting fro you!
And the highlight of the day is of course the dinner. Five courses are served every day but it is not the quantity but the fine creation which is making the guests happy. Of course also for dinner changing surprises are expecting you which the kitchen team is creating for you, like a buffet of antipasti, buffet of sweets or the gala dinner with seven delicious courses. You can feel: The owner cook themselves and this very well!
Online booking!